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- 04:55, 20 December 2025 Gobnatmagh talk contribs created page Bhindi Masala Without Slime: Top of India’s Drying and High-Heat Hack 22211 (Created page with "<html><p> If you grew up being told to stir okra as little as possible, you already know the core truth about bhindi: slime is an invitation, not a destiny. The trick is to show okra heat and respect, the way street-side cooks do in central and western India where dry stir-fries, called sukhi sabzi, are expected to eat clean with chapati. Bhindi masala without slime is not a myth, and you don’t need fancy cookware to nail it. You need dryness, control, and a bit of pat...")
